 | Kraft Tombstone Pizza
Brickoven Style Sausage & Pepperoni2 (100%) of 2 Diner reviewers would buy this again.
 Average Rating: 4.5
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READ THE REVIEWS FOR THIS DISH. If you see an error in this product's information, please inform us.
| DESCRIPTION |
|
| NOTES |
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| SIZE |
| PACKAGE SIZE | SERVINGS |
SERVING SIZE |
| 18.20 oz | 4 | 129 (4.55 oz) |
|
| INGREDIENTS |
SHREDDED CHEESE BLEND (LOW-MOISTURE PART-SKIM MOZZARELLA AND MOZZARELLA CHEESES [MILK, CHEESE CULTURE, SALT, ENZYMES], CONTAINS LESS THAN 2% OF FOOD STARCH-MODIFIED, SKIM MILK, WHEY PROTEIN CONCENTRATE), WATER, WHEAT FLOUR, TOMATO PASTE, COOKED SEASONED TOPPING (PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], SPICES, BEEF, SALT, SODIUM PHOSPHATE, CARAMEL COLOR, BHA, BHT, CITRIC ACID, COOKED PORK FAT OR BEEF FAT OR VEGETABLE OIL), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF PORK STOCK, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, PAPRIKA, NATURAL SMOKE FLAVOR, OLEORESIN PAPRIKA, SODIUM ASCORBATE, SODIUM NITRITE, FLAVORING, BHA, BHT, CITRIC ACID), CONTAINS LESS THAN 2% OF SOYBEAN OIL, SUGAR, SALT, WHEY, FOOD STARCH-MODIFIED, YEAST, SPICES, GARLIC, CITRIC ACID, MALTED BARLEY FLOUR, L-CYSTEINE (13.5% SAUSAGE & PEPPERONI).
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| PREPARATION |
| METHOD | MAX. PREP TIME | INSTRUCTIONS |
| Preparation instructions have not been entered. |
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| NUTRITION INFORMATION |
| ENERGY |
320 Cal / 0 kJ |
| FAT |
16.0 g |
| Saturated Fat |
7.0 g |
Trans Fat |
0.0 g |
| Polyunsaturated Fat |
0.0 g |
Omega 6 |
0.0 g |
| Monounsaturated Fat |
0.0 g |
Omega 3 |
0.0 g |
| CHOLESTEROL |
40 g |
| SODIUM |
740 g |
POTASSIUM |
0 g |
| CARBOHYDRATE |
30.0 g |
| Dietary Fiber |
3.0 g |
Sugars |
4.0 g |
| SUGAR ALCOHOLS |
0.0 g |
| PROTEIN |
15.0 g |
VITAMIN A |
8% of RDA |
| VITAMIN C |
2% of RDA |
| CALCIUM |
20% of RDA |
| IRON |
6% of RDA |
POINTS |
0 |
|
| UPC |
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USA: |
7192100536 |
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CAN: |
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