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 | President's Choice Blue Menu
Yellow Curry ChickenYou can be the first to review this dish!
 Average Rating: Not Rated
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| DESCRIPTION |
Seasoned chicken fillets with green beans and red peppers in a Thai-inspired sauce.
Contains no pasta or rice. |
| NOTES |
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| SIZE |
| PACKAGE SIZE | SERVINGS |
SERVING SIZE |
| 280.00 g | 1 | 280g (280.00 g) |
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| INGREDIENTS |
Green beans, red bell peppers, seasoned chicken fillets (contain water, modified corn starch, salt), water, diced tomatoes (contain tomato juice, salt, calcium, chloride, citric acid), coconut milk (contains xanthan gum, carrageenan, guar gum), skim milk powder, yellow curry paste (contains red chillies), seasoning (contains fish extrct), corn starch, sugar, salt, cilatro, concentrated lime juice, flavour, colour. |
| PREPARATION |
| METHOD | MAX. PREP TIME | INSTRUCTIONS |
| Microwave | 6 min. | | | Conventional Oven | 30 min. | |
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| NUTRITION INFORMATION |
| ENERGY |
200 Cal / 0 kJ |
| FAT |
7.0 g |
| Saturated Fat |
6.0 g |
Trans Fat |
0.0 g |
| Polyunsaturated Fat |
0.0 g |
Omega 6 |
0.0 g |
| Monounsaturated Fat |
0.0 g |
Omega 3 |
0.0 g |
| CHOLESTEROL |
75 g |
| SODIUM |
810 g |
POTASSIUM |
0 g |
| CARBOHYDRATE |
17.0 g |
| Dietary Fiber |
3.0 g |
Sugars |
10.0 g |
| SUGAR ALCOHOLS |
0.0 g |
| PROTEIN |
18.0 g |
VITAMIN A |
6% of RDA |
| VITAMIN C |
70% of RDA |
| CALCIUM |
20% of RDA |
| IRON |
15% of RDA |
POINTS |
0 |
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| UPC |
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USA: |
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CAN: |
060383749484 |
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